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Father’s Day | Bourbon, Bacon, & Brisket Brunch
June 18 @ 9:00 am - 1:00 pm
Join us for our 2nd Annual Father’s Day Brunch at The Garden Terrace. We are going all out for the dad’s this year. Start your brunch off with a Bourbon Tasting from local Colorado distiller, Law’s Whiskey. Enjoy additions to our award-winning brunch that include:
- Steak and Eggs Benedict Station with BBQ Rub Hollandaise
- Smoked Prime Rib
- Smoked Brisket with Jalapeno BBQ Sauce
- Carved Black Pepper Applejack Slab Bacon
- Sriracha Dijon Candied Bacon
- Bacon Beignets with Blackberry Jam
- Bourbon Caramel Cheesecake
- Bourbon Bacon Pecan Pie
- Signature Bourbon Cocktail.
With over 100 offerings – including our Raw Bar with Snow Crab Legs, Oysters, Jumbo Shrimp and Lox, Famous Waffle Bar, and Bottomless Champagne Bar, this brunch is dedicated to all the father’s this year. After Brunch, all dad’s will get a chance to “Chip-in to Win” a Round of Golf for 4 at our 18-Hole Championship Golf Course. The brunch is $89.95 for Adults, $44.50 Ages 6-12, 5 and Under Complimentary. *Member discounts are not valid on holidays.
Click here to make your reservations today