Indulge in an exquisite culinary journey with our Rodney Strong Wine Dinner, where fine dining meets impeccable wine pairings.
Join us for an enchanting evening featuring a meticulously crafted five-course menu, each course expertly paired with selections from Rodney Strong Vineyards.

Event Highlights:
Five-Course Gourmet Meal: Savor a curated menu designed by our Executive Chef Corey Cain, showcasing the finest seasonal ingredients and culinary techniques.
Wine Pairings: Each course will be complemented by Rodney Strong’s award-winning wines, thoughtfully chosen to enhance the flavors of your dining experience.
Culinary Insights: Our wine representative will guide you through the evening, providing insights into the wine pairings and the unique characteristics of each selection.
Exclusive Atmosphere: Enjoy an intimate and elegant setting, perfect for an unforgettable dining experience.

Menu:
Hamachi Crudo ~ Bonito Flakes ~ Lemon Oil ~ Black Salt ~ Serrano Chile ~ Sesame Seeds ~ Tamari

paired with Rodney Strong Alexander Valley Sauvignon Blanc

Heirloom Tomato Confit ~ Stracciatella ~ Burnt Orange Sherry Dressing ~ Arugula ~ Pistachio Dust

paired with Davis Bynum Russian River Chardonnay

Roasted Pork Belly ~ Forrest Mushroom Puree ~ Sherried Sweet Onions ~ Summer Blackberry Gastrique

paired with Davis Bynum Pinot Noir

Charred Tenderloin ~ Miso Garlic Butter ~ Red Wine Carrot Emulsion ~ Oven Roasted Asparagus

paired with Rodney Strong Knights Valley Cabernet Sauvignon

Late Summer Peach Flan ~ Salted Marcona Almonds ~ Lavender Chantilly Cream

paired with Cordial – Feature Special Cocktail to compliment dessert.